Meet the HOMCOM Commercial Ice Maker with 4kg Ice Storage in Black—an efficient, high-output ice solution designed for busy venues and entertaining spaces. It delivers reliable, square ice on demand with a front-view window and simple maintenance, making it ideal for homes, pubs, bars, offices, restaurants, and cafes.
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Ice production: 30 kg of ice per day, delivering 32 square cubes every 12–20 minutes to keep beverage service flowing.
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Ice cube size: Uniform 21 x 21 x 21 mm cubes, optimized for cocktails, soft drinks, and water.
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Front viewing window: Transparent cover lets you monitor the ice-making process without opening the unit.
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Self-cleaning function: Built-in cleaning cycle reduces maintenance and helps ensure clean, fresh-looking ice.
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Indicators: Clear status lights for water shortage, water intake, ice making, ice full, and ambient temperature for quick diagnostics.
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Adjustable ice thickness: Change the ice-making cycle time to control cube density and melt rate.
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Delay timer: Set a delay to start or pause ice production for scheduling flexibility.
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Lighting: Soft blue LED illuminates the cavity for easy ice checking in dim environments.
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Insulation and noise: Three-layer insulation keeps ice frozen longer while maintaining quiet operation, up to 55 dB.
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Water supply options: Use bottled water or connect to a continuous supply; includes water inlet, outlet hoses, connector, and clip for simple setup.
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Storage capacity: Ice tank holds up to 4 kg (10 L) of ice, ensuring a ready supply during service peaks.
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Build and power: Durable steel and ABS plastic housing in black; operates on AC 220–240V, 50Hz with 300 W ice-making power and 310 W melting power.
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Footprint: Compact dimensions of 34.5 cm (L) x 33.9 cm (W) x 60.2 cm (H) fit neatly in bars, kitchens, or under-counter setups.
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What’s included: 1 ice maker, water inlet hose, water outlet hose, ice scoop, connector, clip, and instruction manual.
With the HOMCOM ice maker, you gain a dependable, low-maintenance ice source that supports fast beverage service, reduces wait times, and streamlines workflow in busy spaces. Its predictable cube size, visible operation, and flexible water options make it suitable for a wide range of venues and occasions—from busy bar nights to team lunches and client meetings—delivering consistent results without manual freezing or fuss.
