Meet the HOMCOM 28L Mini Oven with 2 Hot Plates—a compact countertop powerhouse that blends roasting, baking, grilling, and boiling into one versatile appliance.
Designed for small spaces, this dual‑hot‑plate setup sits atop a roomy 28L oven cavity capable of fitting an 11-inch pizza or a whole chicken. It’s the smart solution for weeknights, dorm rooms, or any kitchen where space is premium but cooking options aren’t.
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Dual hot plates for two‑zone cooking— boil or sauté on the big plate while the oven handles baking or roasting, enabling multitasking without juggling multiple appliances.
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2600W total power with 1600W oven, 1000W big plate, and 600W small plate for precise, powerful performance.
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Four rack heights for ultimate meal sizing; roast a whole chicken on the lower rack, bake a tray of veggies on the middle, or broil on top for perfect browning.
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28L interior capacity with interior dimensions 33W x 31D x 26H cm, accommodating an 11-inch pizza or a whole chicken with space to spare.
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Adjustable temperature 100–230°C and a 0–60 minute timer provide precise control for baking, roasting, and grilling.
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Three dedicated cooking modes— bake, roast, and grill—with the option to combine top‑plate heat with the oven for versatile meals.
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Easy maintenance— all included accessories (bake rack, bake tray, crumb tray, tray handle, and manual) are designed to be machine washable for quick cleanup.
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Safety and convenience with overheat protection and a compact footprint ideal for smaller kitchens.
This HOMCOM mini oven is ideal for anyone who wants robust cooking versatility without firing up a full-sized oven. Perfect for busy families, students, or anyone who loves pizza nights, roasted chicken, or one‑pan meals with a built‑in second heat source on the countertop.
What’s in the box: 1 Toaster Oven, 1 Bake Rack, 1 Bake Tray, 1 Crumb Tray, 1 Tray Handle, 1 Manual.
